The New Way To Cake

Unlock a whole new world of flavour with Benjamina Ebuehi’s signature cakes. Inspired by her journey to ‘The Great British Bake Off’ and beyond, Benjamina’s groundbreaking recipes put flavour at the forefront by letting the star ingredients – toasted nuts, fragrant spices, bold herbs and ripe fruit – do all the work. Creations like Plum and Black Pepper Cake, Masala-Chai Carrot Cake and Caramelised Plantain Upside-Down Cake are as impressive as they are simple. Beautiful, minimal finishing touches make a big impact, highlighting the exciting ingredients within.