Fish and Chips


London buses, bowler hats and cricket may be synonymous with British culture, but, when it comes to cuisine, nothing comes to mind faster than fish and chips. Sprinkled with salt and vinegar and often accompanied by mushy peas, fish and chips were the original British fast food. In this innovative book, Panikos Panayi unwraps the history of Britain’s most popular takeout, relating a story that brings up complicated issues of class, identity and development.

In stock

SKU: 9781789146035 Category: Tag: